HOMEMADE TOMATO SOUP

Prep Time: 15 minutes

Total Time: 30 minutes

Ingredients:

  • 2 teaspoon canola oil
  • 1/4 cup finely chopped onion
  • 1/4 cup finely chopped celery
  • 2 cans (14-1/2 ounces each) diced tomatoes, undrained
  • 1-1/2 cups water
  • 2 teaspoons brown sugar
  • 1/2 teaspoon salt
  • 1/2 teaspoon dried basil
  • 1/4 teaspoon dried oregano
  • 1/4 teaspoon coarsely ground pepper
  • Optional, minced fresh basil

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